§ 36-504. Slaughterhouses and meat, poultry or food processing plants.

Latest version.

(a)

Definition. The term "slaughterhouse" or "meat or poultry processing plant" means a facility where livestock, poultry and/or food are brought to be slaughtered, processed and packaged.

(b)

Regulations and conditions. All regulations and conditions for the LI Light Industrial District shall apply except that:

(1)

Access shall be restricted to a city major thoroughfare only.

(2)

Minimum lot width shall be 300 feet.

(3)

Minimum lot size shall be five acres.

(4)

No animal storage facility or holding pen shall be less than 150 feet from any lot line.

(Code 1991, § 19-391)

                    
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